Francesca's

Appetizer & Salad Menu

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 Antipasti
  Appetizers

 
Italian Ricotta, Spinach & Artichoke Dip
Served with herb roasted garlic bread lightly Grilled
  -8
 
Stuffed Peppers
Hot Peppers Stuffed with a sausage cream cheese filling. 
-9
 
 
Burgandy Snails
Escargot. shallots, butter & garlic all served over a puff pastry with a sweet red wine reduction then finished with beurre blanc.
-12
 
Lobster Gnocchi 
Fresh made Gnocchi, Lobster pieces, wild mushrooms & spinach topped with a Truffle cream sauce. 
-12
 
Fried Calamari
Served with a spicy marinara and lemon aolie. 
-10
 
Basalmic Glazed Calamari
Tender squid rings & tenticles tossed with diced red peppers & aged basalmic demi glaze.
-12
 
Italian Trio Appetizer
Fried artichoke hearts, fresh mozzarella, and fried asparagus. 
-10
 
Brushetta Francesca
Chopped & sauteed Portobella Mushrooms, Zuchini & squash marinated in olive oil, basalmic vinegar with gorgonzola cheese on fresh baguettes. 
-8
Egg Yolk Carpacio
Shrimp scampi over warm egg yolk, topped with shoe string potatoes.  Served with toast points for dipping. Unbelievable!

Zuppa
 Our Soups are made Fresh Everyday and Priced per Bowl

  Italian Wedding Soup

Vegetables, chicken, endive & tiny meatballs

-5
 
Our Fresh Soup of The Day
A different soup made fresh each day
-5
 
Insalate
Dressings have been pre selected to complement each of our salad creations.
 
Caeser Salad
A traditional Caesar salad made of romaine hearts tossed with Casear dressing, croutons and shaved parmesan cheese, with or without anchovies.
-8
 
Stacked Caprese Salad with a basil infused pesto.
Sliced tomato, fresh mozzarella and basil infused ricotta cheese with extra virgin olive oil & aged balsamic Vinegar.
-8
 
Antipasto
Roasted peppers, Italian meat, fresh olives, artichokes, fresh cut cheeses with tomatoes and lettuce.
-15
 
Beet & Goat cheese
A special mix of greens topped with fresh beets, creamy goat cheese, and then sprinkled with candied walnuts.
-8
 
House Salad
Mixed Mesclun lettuce, plumb tomatoes, pickled red onions, croutons, tossed in a freshly made sweet italian vinaigrette.
-8
 
Tomato, Artichoke & Onion
 Tomatoes, artichokes & slivered onions all marinated with fresh roasted garlic, fresh basil and other specialy selected herbs, then topped with shaved Reggiano Parmesano.
-8

 
 

Francesca's
 2022 Seneca St
Buffalo, New York 
14210
Phone: (716) 381-8600

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